Sensory Objectives

Many of these ingredients are sticky. Do you like how they feel? When you combine these ingredients and heat them you get a liquid.

Speech Objectives

What ingredient do you like best? Crunchy? Creamy? Sticky?

Instructions

BUTTER SQUARE PAN, 9 X 9 X 2 INCHES

HEAT CORN SYRUP AND BUTTER  TO BOILING IN THREE QUART SAUCEPAN.

REMOVE FROM HEAT, ADD CHOCOLATE CHIPS AND VANILLA.  STIR UNTIL CHOCOLATE IS MELTED. FOLD IN CEREAL GRADUALLY UNTIL COMPLETELY COATED WITH CHOCOLATE.

FOLD IN MARSHMALLOWS.  TURN CEREAL MIXTURE INTO PAN AND PRESS WITH BUTTERED BACK OF SPOON.

LET STAND AT ROOM TEMPERATURE AT LEAST 1 HOUR.  CUT INTO BARS 2 ¼ X 1 ½ INCHES, MAKES 24 BARS.